Making 10 Minute Air Fryer Chicken Sausage and Veggies is straightforward when you follow these easy steps:

1. Preheat Air Fryer: Set your air fryer to 400°F (200°C) to preheat while you prepare the ingredients.
2. Prepare the Sausage: Slice the chicken sausage into bite-sized pieces for even cooking.
3. Prepare the Veggies: Chop the mixed vegetables into similar-sized pieces to ensure balanced cooking.
4. Mix Ingredients: In a large bowl, combine the sliced sausage, mixed vegetables, olive oil, garlic powder, Italian seasoning, salt, and pepper. Toss until everything is well-coated.
5. Transfer to Air Fryer Basket: Place the mixture into the air fryer basket, spreading it out evenly for optimal cooking.
6. Air Fry: Cook for 10 minutes, shaking the basket halfway through to ensure even cooking and browning.
7. Check for Doneness: Once the timer goes off, check that the sausage is heated through and vegetables are tender. Add more time if needed.
8. Garnish: Remove from the air fryer and sprinkle with fresh parsley if desired. Serve hot.

These simple steps make it easy to create a delightful meal that packs plenty of flavors!