Print

Air Fryer Sweet Chili Chicken and Brussels Sprouts: An Incredible Ultimate Recipe

Ingredients

– 1 pound chicken breast, diced into bite-sized pieces
– 1 cup Brussels sprouts, halved
– 1 tablespoon olive oil
– 1/4 cup sweet chili sauce
– 2 tablespoons soy sauce
– 2 cloves garlic, minced
– 1 teaspoon ginger, grated
– Salt and pepper to taste
– Optional garnish: sesame seeds and green onions

Instructions

Creating Air Fryer Sweet Chili Chicken and Brussels Sprouts is simple. Just follow these easy steps:

1. Prepare the Chicken: In a bowl, combine diced chicken, sweet chili sauce, soy sauce, minced garlic, and grated ginger. Toss until well coated.
2. Prepare the Brussels Sprouts: In a separate bowl, toss the halved Brussels sprouts with olive oil, salt, and pepper.
3. Preheat the Air Fryer: Set your air fryer to 380°F (193°C) and preheat for about 5 minutes.
4. Cook the Chicken: Place the marinated chicken in the air fryer basket in a single layer. Cook for 10 minutes, shaking the basket halfway through to ensure even cooking.
5. Add the Brussels Sprouts: After 10 minutes, add the Brussels sprouts to the air fryer basket alongside the chicken. Continue cooking for an additional 5 minutes.
6. Check for Doneness: Ensure the chicken is fully cooked, reaching an internal temperature of 165°F (74°C). The Brussels sprouts should be tender and slightly crispy.
7. Garnish: Once done, remove from the air fryer and garnish with sesame seeds and chopped green onions for added flavor and presentation.
8. Serve Immediately: Enjoy your meal while it’s hot, relishing the explosion of flavors in every bite!

Nutrition