Follow these simple steps to make Balsamic Baked Chicken Breast with Mozzarella Cheese:

1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Chicken: Place the chicken breasts in a baking dish and season with salt, pepper, garlic powder, and oregano.
3. Add Balsamic Vinegar: Pour balsamic vinegar over the chicken, ensuring it’s well coated.
4. Drizzle Olive Oil: Add olive oil over the chicken for additional flavor and moisture.
5. Bake Chicken: Cover the baking dish with aluminum foil and bake for 25 minutes.
6. Add Cheese: Remove the foil, sprinkle mozzarella cheese on top of each chicken breast, and return to the oven.
7. Continue Baking: Bake uncovered for an additional 10–15 minutes or until the cheese is melted and bubbly.
8. Check for Doneness: Ensure the chicken is cooked through and has reached an internal temperature of 165°F (75°C).
9. Rest the Chicken: Remove from the oven and allow the chicken to rest for about 5 minutes.
10. Garnish and Serve: Optionally, garnish with fresh basil leaves before serving.

These uncomplicated steps will guide you in creating this incredible meal with ease.