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Easy Chicken & Rice Bowls with Creamy Garlic Sauce: An Incredible 7-Step Recipe

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Easy Chicken & Rice Bowls with Creamy Garlic Sauce is an amazing dish that will quickly become a family favorite. This comforting meal combines tender chicken, fluffy rice, and a rich, creamy garlic sauce that tantalizes your taste buds. Whether you’re cooking for a busy weeknight dinner or planning a relaxing weekend feast, this recipe has you covered.
One of the best aspects of Easy Chicken & Rice Bowls with Creamy Garlic Sauce is how simple and fast it is to make. In just seven steps, you can prepare an incredible meal that looks and tastes gourmet. The vibrant flavors and pleasing textures come together harmoniously, ensuring that each spoonful is satisfying. If you’ve ever struggled to find a dish that is both quick to prepare and delectable, you’re in for a treat.
This recipe offers versatility too. You can easily modify it to include your favorite vegetables or adjust the spice level according to your family’s preferences. Easy Chicken & Rice Bowls can serve as a base for many variations, making it an essential addition to your cooking repertoire. It not only promises to be a hit at the dinner table, but it also allows you to explore different flavor profiles throughout the week.
Let’s dive into the details of how to craft these amazing chicken and rice bowls that are as enjoyable to make as they are to eat!

Why You’ll Love This Recipe


Easy Chicken & Rice Bowls with Creamy Garlic Sauce is as delightful as it is simple. Here are just a few reasons why this dish stands out:
1. Quick and Simple: The recipe is designed for convenience, perfect for anyone with a busy schedule.
2. Comforting Flavors: The creamy garlic sauce adds a wonderful richness that elevates the entire dish.
3. Versatile Meal: You can customize your bowls with different veggies, herbs, or proteins.
4. Family-Friendly: Both kids and adults will love this comforting combination of chicken and rice.
5. Leftover Friendly: The flavors only get better the next day, making it ideal for meal prep.
6. Budget-Friendly: Most of the ingredients are affordable staples already in your pantry.
With such fantastic qualities, it’s no wonder this recipe is bound to become a staple in your household!

Preparation and Cooking Time


Preparing Easy Chicken & Rice Bowls with Creamy Garlic Sauce is efficient! Here’s a handy breakdown of the time involved:
Preparation Time: 10 minutes
Cooking Time: 25-30 minutes
Total Time: 35-40 minutes
These times can vary slightly depending on your skill level and kitchen equipment, but generally, the recipe is approachable for cooks of all experience levels.

Ingredients


– 1 pound boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 1 teaspoon salt, divided
– ½ teaspoon black pepper
– 1 cup long-grain white rice
– 2 cups chicken broth
– 3 tablespoons butter
– 4 cloves garlic, minced
– 1 cup heavy cream
– 1 tablespoon Dijon mustard
– 1 teaspoon dried thyme
– ¼ cup grated Parmesan cheese
– Fresh parsley, for garnish

Step-by-Step Instructions


Creating Easy Chicken & Rice Bowls with Creamy Garlic Sauce is straightforward when you follow these simple steps:
1. Prepare Chicken: Season the chicken breasts on both sides with salt and black pepper.
2. Cook Chicken: In a large skillet, heat the olive oil over medium heat. Add the chicken and cook for 5-7 minutes per side until golden brown and cooked through. Remove from the pan and set aside.
3. Cook Rice: In the same skillet, add rice and sauté for 1-2 minutes until slightly golden. Pour in chicken broth and bring to a boil. Reduce heat, cover, and simmer for about 15-18 minutes until rice is tender.
4. Make Creamy Sauce: In another saucepan, melt the butter over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant. Stir in heavy cream and bring to a simmer.
5. Add Flavorings: Whisk in Dijon mustard, dried thyme, and Parmesan cheese. Allow to simmer for about 5 minutes until thickened. Season with salt to taste.
6. Combine: Slice the cooked chicken and add it back into the skillet with the rice. Pour the creamy garlic sauce over the chicken and rice, stirring gently to combine.
7. Serve: Remove from heat and garnish with fresh parsley before serving.
Each of these steps is designed to guide you seamlessly in recreating this incredible dish, ensuring a delightful dining experience for everyone.

How to Serve


To make your Easy Chicken & Rice Bowls with Creamy Garlic Sauce truly shine, consider the following serving tips:
1. Plating: Use a deep bowl to present the rice and chicken mixture attractively. This helps in layering the dish appealingly.
2. Garnish: Sprinkle fresh parsley on top for a pop of color and added freshness.
3. Side Dishes: Pair with a simple green salad or steamed vegetables to create a balanced meal.
4. Extra Sauce: Serve with additional creamy garlic sauce on the side for those who want an extra burst of flavor.
5. Meal Prep: This dish is great for leftovers, so pack individual servings for lunches during the week.
With these serving suggestions, your Easy Chicken & Rice Bowls will not only taste fantastic but also look inviting on the table!
Additional Tips
– Enhance Flavor: For even more flavor, marinate the chicken in advance with garlic and herbs. This infuses the dish with deeper tastes.
– Cook Rice Perfectly: Rinse the rice before cooking to remove excess starch. This helps in achieving fluffier grains.
– Experiment with Garnishes: Add toppings like toasted nuts or crispy fried onions for added texture and taste.

Recipe Variation
Feel free to customize your Easy Chicken & Rice Bowls with these delightful variations:
1. Vegetable-Loaded Version: Incorporate sautéed bell peppers, broccoli, or spinach for a healthier twist and added nutrients.
2. Spicy Kick: Add red pepper flakes or a splash of hot sauce to the creamy garlic sauce for those who enjoy a bit of heat.
3. Herb-Infused Bowls: Experiment with fresh herbs like basil or cilantro to give your dish a refreshing twist.
Freezing and Storage
– Storage: Leftover bowls should be stored in an airtight container in the refrigerator. They can stay fresh for up to 3-4 days.
– Freezing: You can freeze the chicken, rice, and sauce separately in freezer bags for up to 3 months. Thaw in the fridge before reheating.
Special Equipment
These tools will make preparing Easy Chicken & Rice Bowls with Creamy Garlic Sauce a breeze:
– Large skillet for cooking the chicken and rice
– Saucepan for preparing the creamy garlic sauce
– Sharp knife for slicing the chicken
– Measuring cups and spoons for precise ingredient measurements
Frequently Asked Questions
Can I use brown rice instead of white rice?
Yes, but you’ll need to adjust the cooking time and use more broth. Brown rice typically takes longer to cook.
What can I use instead of heavy cream?
You can substitute heavy cream with half-and-half or a non-dairy cream for a lighter option.
Is this dish suitable for meal prep?
Absolutely! It stores well and tastes even better after the flavors meld together in the fridge.
Can I make this without chicken?
Yes! You can easily replace chicken with tofu or chickpeas for a vegetarian version.
Conclusion
Easy Chicken & Rice Bowls with Creamy Garlic Sauce is a stellar dish that combines comfort food with convenience. With its tender chicken, fluffy rice, and a velvety garlic sauce, this recipe ensures every bite is satisfying. It’s perfect for a busy weeknight or a weekend gathering, making it a versatile and family-friendly option. Whether you stick to the classic version or make your own variations, this meal is sure to become a beloved staple in your home.

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Easy Chicken & Rice Bowls with Creamy Garlic Sauce: An Incredible 7-Step Recipe

  • Author: Zin
  • Prep Time: 15 minutes
  • Cook Time: 25-30 minutes
  • Total Time: 52 minute

Ingredients

– 1 pound boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 1 teaspoon salt, divided
– ½ teaspoon black pepper
– 1 cup long-grain white rice
– 2 cups chicken broth
– 3 tablespoons butter
– 4 cloves garlic, minced
– 1 cup heavy cream
– 1 tablespoon Dijon mustard
– 1 teaspoon dried thyme
– ¼ cup grated Parmesan cheese
– Fresh parsley, for garnish

Instructions

Creating Easy Chicken & Rice Bowls with Creamy Garlic Sauce is straightforward when you follow these simple steps:

1. Prepare Chicken: Season the chicken breasts on both sides with salt and black pepper.
2. Cook Chicken: In a large skillet, heat the olive oil over medium heat. Add the chicken and cook for 5-7 minutes per side until golden brown and cooked through. Remove from the pan and set aside.
3. Cook Rice: In the same skillet, add rice and sauté for 1-2 minutes until slightly golden. Pour in chicken broth and bring to a boil. Reduce heat, cover, and simmer for about 15-18 minutes until rice is tender.
4. Make Creamy Sauce: In another saucepan, melt the butter over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant. Stir in heavy cream and bring to a simmer.
5. Add Flavorings: Whisk in Dijon mustard, dried thyme, and Parmesan cheese. Allow to simmer for about 5 minutes until thickened. Season with salt to taste.
6. Combine: Slice the cooked chicken and add it back into the skillet with the rice. Pour the creamy garlic sauce over the chicken and rice, stirring gently to combine.
7. Serve: Remove from heat and garnish with fresh parsley before serving.

Each of these steps is designed to guide you seamlessly in recreating this incredible dish, ensuring a delightful dining experience for everyone.

Nutrition

  • Serving Size: 4
  • Calories: 520 kcal
  • Fat: 24g
  • Protein: 30g

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