Creating this Easy Potsticker Soup Recipe is a breeze when you follow these steps:

1. Heat the Broth: In a large pot, pour in the chicken or vegetable broth. Turn the heat to medium-high and bring it to a gentle boil.
2. Add the Vegetables: Once the broth is boiling, add the minced garlic, sliced carrot, and cook for about 3-4 minutes, allowing the carrots to soften slightly.
3. Incorporate the Potstickers: Carefully drop the frozen potstickers into the boiling broth. Allow them to cook according to package instructions, usually around 6-8 minutes.
4. Add Green Onions and Spinach: After the potstickers are cooked, stir in the chopped green onions and spinach (or bok choy). Cook for an additional 2-3 minutes until the greens are wilted.
5. Introduce the Soy Sauce: Drizzle in the soy sauce to enhance the flavor. Stir to combine.
6. Taste and Adjust: Give the soup a taste. You can add more soy sauce if desired, or even a splash of sesame oil for extra flavor.
7. Serve: Ladle the soup into bowls, ensuring each bowl gets a few potstickers and plenty of the vegetable broth.

By following these simple steps, you will have created a delicious bowl of Easy Potsticker Soup in just about 30 minutes!