Creating Fruit Pizza Cookies can be a fun and straightforward process if you follow these steps:

1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
2. Mix Dry Ingredients: In a bowl, whisk together the flour, baking powder, and salt. Set aside.
3. Cream Butter and Sugars: In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until fluffy.
4. Add Eggs and Vanilla: Beat in the eggs one at a time, followed by the vanilla extract.
5. Combine with Dry Ingredients: Gradually add the dry ingredients to the wet mixture, mixing until just combined.
6. Scoop Dough: Use a cookie scoop or tablespoon to portion out the dough onto the prepared baking sheets, spacing them a few inches apart.
7. Bake: Place in the preheated oven and bake for 10-12 minutes until the edges are lightly golden.
8. Cool Down: Once baked, remove the cookies from the oven and let them cool on the sheets for about 5 minutes before transferring to a wire rack to cool completely.
9. Prepare the Frosting: In a separate bowl, mix the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
10. Frost the Cookies: Once the cookies are completely cool, generously spread the cream cheese frosting over each cookie.
11. Top with Fruit: Decorate with your choice of fresh fruits, arranging them in a pleasing design.
12. Garnish: Finally, add mint leaves for a refreshing touch.

By following these steps, you can easily create these beautiful and delicious Fruit Pizza Cookies that everyone will love!