Creating Garlic Butter Chicken Bites with Asparagus is straightforward if you follow these simple steps:

1. Prepare Ingredients: Begin by cutting the chicken into bite-sized pieces and trimming the asparagus.

2. Season Chicken: Season the chicken bites with salt, pepper, and paprika (if using) for enhanced flavor.

3. Heat Pan: In a large skillet, heat the olive oil over medium-high heat until shimmering.

4. Cook Chicken: Add the seasoned chicken pieces to the skillet in a single layer. Cook for about 5-7 minutes or until golden brown, turning occasionally.

5. Add Asparagus: Once the chicken is cooked through, add the asparagus pieces to the skillet. Sauté together for an additional 3-4 minutes until tender-crisp.

6. Prepare Garlic Butter: In the same skillet, push chicken and asparagus to the side. Add the butter and minced garlic, stirring until the butter melts and the garlic becomes fragrant, about 1 minute.

7. Combine Ingredients: Toss the chicken and asparagus in the garlic butter until evenly coated. Cook together for another 1-2 minutes to meld the flavors.

8. Garnish: Remove from heat and garnish with freshly chopped parsley, if desired.

Following these steps will help you craft this incredible dish effortlessly.