To create the delicious Garlic Butter Zucchini Skewers, follow these simple steps:

1. Prepare Skewers: If using wooden skewers, soak them in water for about 30 minutes to prevent burning on the grill.
2. Preheat Grill: Preheat your grill to medium-high heat.
3. Melt Butter: In a small saucepan, melt the unsalted butter over low heat.
4. Add Garlic: Add the minced garlic to the melted butter and sauté for about 1-2 minutes until fragrant.
5. Season Zucchini: In a large bowl, add the sliced zucchini, garlic butter mixture, salt, black pepper, and dried parsley. Toss until the zucchini slices are well coated.
6. Skewer Zucchini: Thread the seasoned zucchini onto the skewers, leaving a little space between each piece.
7. Grill Skewers: Place the skewers on the preheated grill. Cook for about 10-15 minutes, turning halfway through, until they are tender and have beautiful grill marks.
8. Serve: Remove skewers from the grill and let them cool slightly before serving.

These steps will guide you through creating Garlic Butter Zucchini Skewers that will leave everyone asking for the recipe!