Print

Grilled Mozzarella Sandwich: An Amazing Ultimate Recipe

Ingredients

– 2 slices of bread (your choice: sourdough, whole grain, etc.)
– 1 cup fresh mozzarella cheese, sliced or shredded
– 1 tablespoon unsalted butter
– 1 tablespoon olive oil
– Fresh basil leaves (optional)
– Salt and pepper to taste

Instructions

Creating the perfect Grilled Mozzarella Sandwich is easy if you follow these steps:

1. Gather Your Ingredients: Start by assembling all the necessary ingredients on your countertop.
2. Heat Your Pan: Preheat a skillet over medium heat.
3. Butter the Bread: Spread butter on one side of each slice of bread. This will help achieve golden-brown perfection.
4. Layer the Cheese: On the unbuttered side of one slice, place a generous amount of mozzarella, adding fresh basil leaves if desired.
5. Season: Sprinkle a pinch of salt and pepper over the cheese for added flavor.
6. Top It Off: Place the second slice of bread on top, ensuring the buttered side is facing outward.
7. Grill: Carefully place the sandwich in the preheated skillet. Cook until the bottom is golden brown and crispy, about 4-5 minutes.
8. Flip: Once the first side is well-grilled, use a spatula to flip the sandwich gently. Cook the other side until it’s also golden brown and the cheese has melted, an additional 4-5 minutes.
9. Cool and Slice: Remove the sandwich from the skillet and let it cool for a minute. Slice it in half to reveal the gooey cheese inside.
10. Serve Immediately: Enjoy while hot for the best experience!

These straightforward yet effective steps will guide you in crafting an incredible Grilled Mozzarella Sandwich that you can relish any time.

Nutrition