Creating High Protein Slow Cooker Garlic Butter Beef Bites is incredibly simple. Follow these steps for perfectly cooked bites:

1. Prepare the Ingredients: Gather all ingredients and cut the beef into bite-sized pieces.
2. Load the Slow Cooker: Place the beef pieces into the slow cooker.
3. Melt the Butter: In a small saucepan over low heat, melt the butter. Add minced garlic, garlic powder, onion powder, smoked paprika, soy sauce, Worcestershire sauce, salt, and pepper. Stir to combine.
4. Combine Mixtures: Pour the melted garlic butter mixture over the beef in the slow cooker. Toss well to ensure all pieces are evenly coated.
5. Cook on Low or High: Cover the slow cooker and cook on low for 6-8 hours or high for 3-4 hours until the beef is tender.
6. Finish and Garnish: Once cooked, taste and adjust the seasoning if necessary. Garnish with freshly chopped parsley before serving.

This easy-to-follow process ensures you’ll enjoy tender and flavorful beef bites without any hassle!