Creating Quick & Easy Chicken Bacon Ranch Quesadillas is a straightforward process. Follow these simple steps to make a delightful meal:

1. Prepare Filling: In a large mixing bowl, combine the shredded chicken, chopped bacon, shredded cheddar cheese, and ranch dressing. Mix until well combined.
2. Heat Pan: Heat a large skillet over medium heat. Add a drizzle of olive oil or a small amount of butter.
3. Assemble Quesadillas: Place one tortilla in the heated skillet. On one half of the tortilla, spread a generous amount of the chicken, bacon, and cheese mixture. Fold the tortilla over to cover the filling.
4. Cook Quesadilla: Cook the quesadilla for about 3-4 minutes on each side or until golden brown and the cheese has melted.
5. Repeat Process: Remove the cooked quesadilla from the skillet and place it on a cutting board. Repeat the process with the remaining tortillas and filling.
6. Slice Quesadillas: Once all quesadillas are cooked, slice each into wedges for easy serving.
7. Optional Garnish: Top with sliced green onions, lettuce, or diced tomatoes if desired.

These simple steps will have you enjoying your delicious quesadillas in no time!