– 2 cups of cooked rice (white or brown)
– 1 lb chicken breast, cut into bite-sized pieces
– 1 cup diced pineapple (fresh or canned)
– 1 bell pepper, chopped (any color)
– 1 small onion, diced
– 3 cloves of garlic, minced
– 3 tablespoons soy sauce
– 2 tablespoons honey
– 2 tablespoons apple cider vinegar
– 1 tablespoon cornstarch
– 1 tablespoon olive oil
– Salt and pepper to taste
– Green onions, sliced (for garnish)
Creating Sweet and Savory Pineapple Chicken and Rice is straightforward! Follow these steps for a delicious meal:
1. Prepare the Rice: Cook the rice according to package instructions if not already done.
2. Mix the Sauce: In a small bowl, combine soy sauce, honey, apple cider vinegar, and cornstarch. Mix until smooth and set aside.
3. Sauté Chicken: In a large skillet, heat olive oil over medium-high heat. Add chicken pieces, season with salt and pepper, and cook until browned (approximately 5-7 minutes).
4. Add Aromatics: Add diced onion, garlic, and bell pepper. Sauté until onion is translucent (about 3-4 minutes).
5. Incorporate Pineapple: Stir in the diced pineapple and sauté for another 2 minutes.
6. Pour Sauce: Pour the prepared sauce over the chicken and vegetables. Stir well to combine.
7. Simmer: Reduce heat and let simmer for 5-7 minutes until the sauce thickens.
8. Combine with Rice: Add the cooked rice to the skillet, mixing everything until heated through.
9. Garnish: Remove from heat and garnish with sliced green onions.
10. Serve Hot: Serve the dish immediately and enjoy!
With these simple steps, you’re already on your way to creating an amazing meal that’s sure to impress!