Follow these simple steps to create The Best Fudgy Chewy Browkies:

1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan.
2. Mix Wet Ingredients: In a large bowl, combine melted butter, granulated sugar, and brown sugar. Mix until smooth. Add in the eggs and vanilla extract, stirring until well combined.
3. Combine Dry Ingredients: In another bowl, whisk together flour, cocoa powder, baking powder, and salt.
4. Combine Mixtures: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.
5. Add Chocolate Chips: Fold in the semi-sweet chocolate chips for an added layer of decadence.
6. Spread Brownie Batter: Pour the brownie batter into the prepared baking pan, spreading it evenly.
7. Add Cookie Dough: Take portions of the cookie dough and dot them evenly over the brownie batter. Use your fingers to gently spread the cookie dough if desired. It does not need to cover all the brownie batter.
8. Bake: Place the pan in the preheated oven and bake for 25-30 minutes. The center should be slightly gooey when finished.
9. Cool: Remove from the oven and let it cool in the pan for 10-15 minutes before slicing.
10. Serve: Cut into squares and serve warm or at room temperature.

These simple steps will guide you to create the most amazing fudgy chewy browkies you’ve ever tasted!